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The toast is incredibly easy and quick to prepare; and are ideal for a complete meal! They can be served as a starter or main course with a green salad or soup. As an aperitif, you can cut them into small portions to make tapas!
Do you have a busy schedule? Are you looking for inspiration in the kitchen? The sandwiches are your allies.
Simple and effective, the sandwiches will be a complete meal in 5 minutes flat!
The secret to a good toast? The bread !
A good slice of toast is essential. For more pleasure, consider varying the type of bread: sliced baguette, wholemeal bread, country bread, rye bread ...
For a complete meal, we recommend a country or rye bread (very compact and more nutritious).
A sandwich doesn't need a recipe. It's the inspiration that counts (and what you have in your fridge).
A little tip all the same: a perfect toast must contain:
- Proteins: ham, fish, eggs ...
- Greenery for more freshness: green salad, endive, arugula ...
- Vegetables: tomatoes, eggplants, zucchini ...
- A few seeds or nuts, for more crunch!
- Possibly cheese: fresh goat cheese, mozzarella, bush ...
For hot toast; remember to preheat your oven, and brown them for a few minutes in the oven before tasting.
We serve the toast with an express salad or a bowl of soup.
The toast will be perfect for a quick meal, or for an aperitif with friends at home. In the second case; cut them into small portions and rename them Crostini!
All our toast and crostini recipes: